“Eco-friendly eaters may know that almonds are a water-intensive crop, that fish farms pollute the water or that beef consumption drives deforestation. But a study released Monday goes far broader and deeper, offering a new guide to weighing total ecological consequences of crops, livestock and seafood,” the Washington Post reports.
Sara Goddard has a great resource on climate-friendly food choices.


?Political Trivia
Eight moments in political history. Put them on a timeline.
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Five senators. Three bills. Can you guess how they all voted?
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Nine Justices. One case. How did they rule?
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Do you have your finger on the pulse of America?
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Four questions a day.
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A new game every day.